Condiments & Sauces Archives

Category Archives for Condiments & Sauces

Freeze & Refreeze Fish Broth : What You MUST Know

If you’re someone who loves cooking with fish or seafood, you know that fish broth is a secret ingredient that can elevate countless dishes, from soups to stews, risottos to sauces. But here’s the thing – making fish broth is not a quick, one-time task; it’s a process that requires time, effort, and a bit […]

Freeze & Refreeze Pasta Sauce With Meat : What You MUST Know

Let’s face it-there are days when you just don’t have the energy to cook, but you don’t want to resort to a microwave dinner or ordering takeout. The solution? Preparing a hearty, homemade pasta sauce with meat in advance and freezing it for those days when time is tight. Freezing pasta sauce with meat is […]

Freeze & Refreeze Fish Stock : What You MUST Know

If you’re a fan of cooking fish-based dishes, you know how essential it is to have fish stock on hand. It’s the magical base for everything from soups to sauces, adding richness and depth to any dish it graces. But, as we all know, making fish stock can be a time-consuming affair, and sometimes, we […]

Freeze & Refreeze Pizza Sauce : What You MUST Know

If you’ve ever found yourself with leftover pizza sauce and wondered what to do with it, you’re in the right place! Freezing pizza sauce is one of those kitchen hacks that might just change the way you handle your pizza night leftovers. Imagine having your favorite homemade pizza sauce ready to go whenever the pizza […]

Freeze & Refreeze Vodka Sauce : What You MUST Know

If you’re someone who loves a rich, creamy, and indulgent vodka sauce, then you’re probably always looking for ways to make your cooking experience easier and more convenient, especially when you’re craving that perfect pasta dish but don’t want to go through the effort of making sauce from scratch every single time. Well, good news […]

Freeze & Refreeze Lemon Curd : What You MUST Know

If you’re a fan of tangy, sweet lemon curd, you already know just how versatile and delicious this citrusy treat can be. Whether you’re spreading it on toast, swirling it into yogurt, or using it as a filling for pastries, lemon curd adds a burst of sunshine to any dish. But what do you do […]

Freeze & Refreeze Meat Sauce : What You MUST Know

If you’ve ever found yourself whipping up a big batch of hearty, savory meat sauce, only to realize that there’s no way you can eat it all in one sitting, don’t worry – you’re not alone! Freeze meat sauce to the rescue! Freezing leftover meat sauce is one of those kitchen tricks that everyone should […]

Freeze & Refreeze Tomato Sauce : What You MUST Know

Tomato sauce-whether it’s homemade or store-bought-can be an absolute game changer in the kitchen. From spaghetti and lasagna to pizza and even soups, this versatile sauce adds that delicious, rich flavor that can elevate almost any dish. But what happens when you make too much, or you find a great deal on fresh tomatoes and […]

Freeze & Refreeze Tomato Pasta Sauce : What You MUST Know

If you’re a fan of homemade tomato pasta sauce, then you know just how satisfying it is to prepare a big batch, especially when the garden’s tomatoes are at their peak. But what if you can’t use it all up in one go? That’s where freezing comes in! Freezing tomato pasta sauce is the ultimate […]

Freeze & Refreeze Pasta Sauce : What You MUST Know

If you’ve ever found yourself with a little leftover pasta sauce after a big meal, you’ve probably thought about how to save it for later. After all, nothing beats the convenience of having a hearty, flavorful sauce ready to go when you need it, right? That’s where freezing pasta sauce comes in as your kitchen […]

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This blog is all about making food freezing simple and effective to save time, reduce waste, and simplify meal prep. You’ll find easy guides on freezing everything from fruits and vegetables to full meals. The goal is to help you make the most of your ingredients and enjoy fresh, homemade food with minimal effort.