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Category Archives for Freezing Guides

Freeze & Refreeze Cooked Pork : What You MUST Know

If you’re someone who loves preparing meals in advance or simply wants to ensure that your leftover cooked pork doesn’t go to waste, then you’ve come to the right place! Freezing cooked pork is not only a convenient solution, but it also helps to preserve the flavor, texture, and nutrients for future meals. Whether you’ve […]

Freeze & Refreeze Fish : What You MUST Know

If you’ve ever found yourself with an abundance of fresh fish that you can’t possibly consume all at once, you’ve probably wondered, “Can I freeze fish”? The short answer is yes! Freezing fish is one of the best ways to preserve it for future meals, allowing you to stock up on your favorite seafood without […]

Freeze & Refreeze Chili : What You MUST Know

Chili is one of those dishes that seems to taste even better the next day, but what if you could enjoy that comforting, hearty meal even when you’re too busy to cook? Freezing chili is an absolute game changer for busy nights, meal prepping, or simply ensuring you always have a delicious, home-cooked option waiting […]

Freeze & Refreeze Bacon : What You MUST Know

So, you’ve bought bacon in bulk, or perhaps you’ve just found yourself with extra slices after a glorious breakfast, and now you’re wondering, ‘What’s the best way to store this salty, crispy goodness so it stays fresh for as long as possible? ‘ The answer is simple: freeze bacon! Freezing bacon isn’t just a practical […]

Freeze & Refreeze Cake : What You MUST Know

If you’ve ever baked a delicious cake and found yourself in a bit of a time crunch, wondering how on earth you’re going to preserve that mouth-watering masterpiece for later, then freezing it could be your saving grace! Freezing cake might seem like a daunting task at first, but with the right techniques, you can […]

Freeze & Refreeze Chocolate Chip Cookies : What You MUST Know

Ah, chocolate chip cookies – who can resist their soft, gooey centers and crispy edges? Whether you’re baking up a storm for a party, preparing a cozy treat for yourself, or just getting a jumpstart on future cravings, the joy of homemade chocolate chip cookies is undeniable. But what happens when you bake a batch […]

Freeze & Refreeze Broth : What You MUST Know

March 26, 2025
/ Freezing Guides
/ By Judy Fraser

Have you ever found yourself with a pot of delicious homemade broth that you simply couldn’t finish in one sitting, or perhaps you’ve made an extra large batch for a future meal, only to realize that storing it properly can be tricky? Well, you’re not alone! Freezing broth is one of the best ways to […]

Freeze & Refreeze Cooked Fish : What You MUST Know

Freezing cooked fish might not be the first thing that comes to mind when thinking about meal prep, but let’s be real – life gets busy! Whether you’ve made a big batch of your favorite salmon dish, or you simply can’t finish that plate of grilled tilapia, freezing cooked fish can be a game-changer. It’s […]

Freeze & Refreeze Cod : What You MUST Know

If you’ve ever found yourself with a bounty of fresh cod and wondered what the best way to preserve it is, freezing is undoubtedly the answer. Freezing cod not only helps extend its shelf life, but it also ensures that you can enjoy this mild and flaky white fish anytime you like-whether you’re looking to […]

Freeze & Refreeze Buttercream : What You MUST Know

If you’ve ever found yourself in a bind, desperately needing a way to save your buttercream frosting for a later date, you’re not alone. Whether you’ve made way too much and don’t want to waste it, or you’re simply preparing for a big cake decorating session and need to get ahead of the game, freezing […]

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This blog is all about making food freezing simple and effective to save time, reduce waste, and simplify meal prep. You’ll find easy guides on freezing everything from fruits and vegetables to full meals. The goal is to help you make the most of your ingredients and enjoy fresh, homemade food with minimal effort.